A World of Food - France

Our Price:  £8.99(VAT Free)

Product Code:  3618

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Franklin Watts


Kathy Elgin


A World of Food - France is full of tasty facts to teach children about the food and cooking of France. Learn all about the climate, history, religion and culture of France and how they have influenced the national cuisine. Read this book and discover:

  • delicious French pastries like the religieuse, shaped like a nun!
  • delicacies like frogs' legs, snails, cows' brain and tongue
  • April Fish Day, which children eat chocolate fish and try to pin paper ones on the back of unsuspecting friends.

The book contains three recipes with clear, step-by-step instructions, so you can try cooking up some popular French dishes for yourself.
Contents include:

  • Le Belle France
  • Ancient Roots
  • Looking At France
  • Working The Land
  • Eating At Home
  • Eating Out
  • Going Shopping
  • Food And Religion
  • Happy Christmas
  • Feasts And Fireworks
  • The Northern Regions
  • The Sunny South
  • Feeding The World

A World of Food - France is an ideal introduction to French culture for children aged 7 - 12.


ISBN 9781445144870

Paperback, 32pp, 220 x 270mm

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